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醋與時間的風味教科書 : 100+款醋種介紹.87道行家食譜.84組風味輪解析.54間精選製醋商.11種健康益處,從根源到風味.從原料到應用,全方位掌握千年飲食工藝 / 安潔拉.克拉頓(Angela Clutton)作 ; 陳厚任譯

Material type: TextTextLanguage: Chinese Original language: English Series: Publication details: 臺北市 : 常常生活文創出版 : 大和圖書總經銷, 2021.08.Edition: 初版Description: 288面 : 部份彩圖 ; 25公分ISBN:
  • 9789860645224
Other classification:
  • 463.46
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