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尋味世界餐桌：從歐美到亞洲, 走進主廚、釀酒人、烘焙師、乳酪師、採食者、咖啡師、餐廳老闆 、農漁牧業者、食物實驗者的美味人生 陶德.塞爾比(Todd Selby)著 ; 潘昱均譯
Material type:
TextLanguage: Chinese Summary language: Series: 新北市 奇光出版:遠足文化發行 Edition: 初版Description: 221面:;21公分ISBN: - 9789868980969
- 957.5
| Item type | Current library | Shelving location | Call number | Materials specified | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
| 圖書 | THHS Library | R16 | \957.5\855\ (Browse shelf(Opens below)) | Available | 0054246 |
Browsing THHS Library shelves, Shelving location: R16 Close shelf browser (Hides shelf browser)
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| \538.784\8467\ 美食考：歐洲飲食文化地圖＝The secrets of delicacies | 711 8437 從超市向世界出發 : 超市裡的歷史田野 = Wandering & wondering : the stories that shaped the world / | \785.28\8375\ 安東尼波登.半生不熟─關於廚藝與人生的真實告白 | \957.5\855\ 尋味世界餐桌：從歐美到亞洲, 走進主廚、釀酒人、烘焙師、乳酪師、採食者、咖啡師、餐廳老闆 、農漁牧業者、食物實驗者的美味人生 |
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